Tirunelveli Manoharam – A Crunchy & Jaggery-Coated Delight
 
Tirunelveli Manoharam is a traditional South Indian sweet made with crispy gram flour sticks (Sev) coated in rich jaggery syrup. Originating from Tirunelveli, this sweet is a symbol of tradition and celebration, commonly prepared for weddings, festivals, and special occasions.
 
The perfect balance of crunchiness and sweetness makes Manoharam a unique delicacy. The crispy sev is deep-fried to golden perfection, then dipped in aromatic jaggery syrup, giving it a glossy texture and deep caramelized flavor. Often shaped into small clusters or laddus, this sweet is known for its long shelf life and irresistible taste.
Unlike modern sweets, Tirunelveli Manoharam relies on age-old preparation methods, ensuring authentic taste and texture. The subtle notes of cardamom and jaggery make every bite a delight, offering a perfect balance of crunch and sweetness.
 
 
Why Choose Suswaad’s Tirunelveli Manoharam?
Authentic & Traditional Taste – Made using a classic recipe from Tirunelveli, ensuring the original flavor and texture.
Perfectly Crunchy & Sweet – Crispy besan sev coated with rich jaggery syrup, offering a satisfying bite.
Premium Ingredients – Made with high-quality gram flour, pure jaggery, and aromatic cardamom, giving it a rich taste.
No Dalda, No Preservatives – 100% pure and natural, with no artificial additives.
Ideal for Festivals & Gifting – A traditional sweet perfect for Diwali, weddings, and special occasions.
Freshly Made & Delivered – Enjoy freshly prepared Tirunelveli Manoharam, delivered straight to your home.
Order Now from Suswaad and experience the authentic taste of Tirunelveli’s famous Manoharam!